Good old Bustopher Jones is back open and ready to serve!
What a delicious Sunday lunch today - great food, good wine and a chance to put the world to rights. The beef was mouth-wateringly delicious and the yorkshire pud, veg and home made horseradish sauce completed the experience. You could go for the sticky toffee pudding, but I chose the pistachio and olive oil cake - light and delicious.
A couple of glasses of red and then a Sunday afternoon snooze. What else could be better?
Top Tip: Start with a Manzanilla sherry and ask for an ice cube in it.